JAG (Spicy Cape Verdean Rice & Beans)
JAG (Spicy Cape Verdean Rice & Beans)
This is my Grammie’s Jagacita (“Jag”) recipe. As a proud Black woman of Cape Verdean descent, I am thrilled to be able to celebrate the stories of women I love through food and to be able to include a family recipe that has been passed down generation after generation on our grown southern menu. I hope you enjoy every spoonful of spicy red rice and beans- as much as we enjoy serving it. Xx @swalkerwil, #grownwoman